Chester’s Express is designed for the thousands of operators who love the Chester’s brand but may not be able to support a fresh poultry program because of space constraints or low foot traffic. All of our signature products arrive double-breaded and fully cooked, ready to be heated in a high-velocity oven. The result is Chester’s signature flavor and crunch, designed to maximize sales potential in smaller footprint locations without a full kitchen.
Since the 1950’s, Chester’s has been serving up bold, flavorful fried chicken with a signature crunch. What started as a time-tested recipe has grown into a national brand known for product quality and outstanding support. As Chester’s continues to evolve, we’re embracing innovation — expanding our menu and enhancing our guest experience while staying true to the legacy that built us. The future of Chester’s is as golden as our chicken!

